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Saturday, May 30, 2009

Love-hate Relationship


We had our second baking laboratory class last Wednesday and hell yeah, we started baking bread already! :)) We made French Bread, Milk Bread, Pandesal with corned beef inside, Focaccia and Whole Wheat Bread. I now have a love-hate relationship with baking. Actually, doing the procedures were easy but it was very tiring! I didn't have the chance to sit down for six hours because there was so much to do but at the same time there was so much to learn. :) We had an aquaintance party with yeast, flour, butter, egg, shortening and other baking ingredients. :)) We'll make Brioche, Cinnamon Roll, Croissant, Ensaymada and Doughnuts next week. Let me share you the pictures that I took last Wednesday. Sorry na kung panget ah. :)) I just used my camera phone for these. I don't have a picture of French Bread which I made, by the way. ROFL.

Focaccia Bread for Pizza

Filipinos' beloved Pandesal :)

Whole Wheat Bread. Classic!

The braided Milk Bread

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